Pack Surat Lycopene Olive Oil

Description

Extra Virgin Olive Oil (Cornezuelo and Arbequina) with Lycopene: extracted from ripe “ pear” tomatoes, cultivated in the open air where the quantity of lycopene is 10 times higher than those of salad.

Extraction method: The product is obtained through a method patented by the University of Extremadura, extracted through the oil by a uid-mechanical procedure that is 100% natural. Lycopene is a very potent natural antioxidant that belongs to the family of carotenoids that gives that characteristic red colour to tomatoes, water melons and, in lesser quantities, to other fruits and vegetables. It has properties that are very benecial for our health as it acts by protecting the organisms oxidative stress cells. When eating vegetables human beings take advantage of just 5% de lycopene, associated with oil it is 90% digestible.

Format: 250 ml. / 8.45 . oz. and 125 ml./ 4.22 . oz. Glass.
Colour: Reddish like tomato pigments.
Aroma: Reminds us of ripe tomato and dried fruits like walnut and pistachio.
Taste: Very smooth and delicate in the mouth with evident hints of tomato but without the characteristic acidity of some tomatoes
Marriages: Highly recommended to season pasta salads or combined with rice or nishing touch for canapés and to give cheeses those touches of ripe tomatoes from the plot or include it in desserts like brioche and pastries.

Lycopene consumption Health Benefits Numerous scientic studies have demonstrated the benecial eects of lycopene on our health: Notably reducing the incidences of cancerous pathologies, above all: lung, colon, digestive tract and especially prostrate. • Reduces the levels of cholesterol, lowering the possibilities of suering cardiovascular illnesses. • Prevents the macular degeneration syndrome, principal cause of blindness in elderly people • Prevents infertility problems improving the quantity and quality of sperm • Delays the signs of aging. • Has anti-inflammatory properties. • Strengthens the immunological system.